Potato Papad with Coriander Leaves
Sardar Ji Papad Achar Wale takes a classic to the next level with our Potato Papad with Coriander Leaves. This delightful twist on the traditional Papad infuses the earthy potato flavor with the vibrant aroma and subtle citrus notes of freshly dried Coriander Leaves (Dhaniya), creating a sensory experience that will tantalize your taste buds.










