A Jewel-Toned Tang: Karonda (Carissa) Pickle from Sardar Ji Papad Acharwale
Karonda's Tangy Delight
These unique berries, also known as carissa, offer a burst of tartness unlike any other fruit. Pickled to perfection, they retain their vibrant green color and deliver a delightful pucker with every bite.
A Textural Adventure
The pickling process gives the karonda berries a satisfyingly firm texture, adding a delightful pop to every mouthful.
A Treasure from Tradition
Karonda pickle is a cherished condiment in many Indian households, particularly in certain regions. It offers a taste of nostalgia and a connection to culinary heritage.
Karonda Pickle
Sardar Ji Papad Acharwale brings you a taste of sunshine and nostalgia with our Karonda (Carissa) Pickle. This delightful condiment features vibrant green karonda berries, meticulously pickled and infused with our aromatic masala, creating a delightful explosion of sweet, sour, and slightly salty flavors
A Jewel-Toned Tang: Karonda (Carissa) Pickle from Sardar Ji Papad Acharwale
Karonda's Tangy Delight
These unique berries, also known as carissa, offer a burst of tartness unlike any other fruit. Pickled to perfection, they retain their vibrant green color and deliver a delightful pucker with every bite.
A Textural Adventure
The pickling process gives the karonda berries a satisfyingly firm texture, adding a delightful pop to every mouthful.
A Treasure from Tradition
Karonda pickle is a cherished condiment in many Indian households, particularly in certain regions. It offers a taste of nostalgia and a connection to culinary heritage.
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